Snowblind Holiday Blend

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Pecan pie, vanilla, cherry, ginger, lemon-lime, orange sherbet
White grape, citric, present
Floral, melon, red apple, bakers cocoa, cranberry, hibiscus, Earl Grey tea
Cane sugar, fresh red fruits
Coating, medium weight
Quick, clean
Size 10 pound bag

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About this blend

EthiopiaEl Salvador
RegionYirgacheffe, ArichaChalantenango
VarietyHeirloom VarietalsLemipira
Elevation1850 - 1880 masl1800 masl
RoastPATH® IDCI076-A02-1105

Snowblind is a blend for the winter season. With a touch of sweetness, spice, and red fruit flavor, this blend is best enjoyed at a light roast profile. It’s the spot of sunshine you need to get through the snowy season.

In your lineup

This is a holiday blend on the lighter end of the roast spectrum. It celebrates the brightness and vibrancy of the winter months with notes like cranberry, ginger, and bergamot. It's like walking outside after a fresh snow and squinting in the sun-drenched scenery. 

We're using two fresh-crop-washed coffees for this year's Snowblind blend. Ethiopia Aricha serves as the foundational component providing vibrant citrus, red fruit, and tart cranberry. El Salvador Chalatenango completes the blend, creating complexity and depth of flavor along with a heavier body. Together, these single origins combine to create something better than the sum of its parts. 

Use our Profile

RoastPATH® profile recorded on an MCR500 while roasting a 400 gram batch.

Turning Point
Green < Yellow
First Crack

Holiday Blends

The best selling blend of the year

Holiday blends arrive during a time of heavy gift-giving and cheer when folks are shopping for loved ones. It's also a time when coffee lovers are looking to enjoy a cup of something special. If you're a roaster, it’s important to plan these blends months in advance so you are ready for the season. Luckily, we’ve done the work on blending with Hibernate and Snowblind. Now all you need to do is roast and package. 


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