Macerated strawberry, fresh blueberry, tart citrus, Milk chocolate, and lingering floral fruittness!
$0 / lb
Edido (village), Yirgacheffe (micro region)
Various small farms delivering to the Aricha washing station
Heirloom Ethiopian Varieties
1850 to 1880 Masl
Natural/ or Dry method
About this Selection
Aricha is the name of the washing station where this coffee is processed. Edido is the village, or kebele,where this coffee is grown and processed, in a microregion of Yirgacheffe. Aricha is about 8 kilometers from the center of Yirgacheffe Town. The soils in this region are red-brown clay soil, about 1.5 meters deep. We like the complex, almost tropical quality of coffees from Aricha, along with their juicy fruitiness and sugary, floral sweetness.
was last modified: September 18th, 2019 by Nick Green