Quick-Connect Kits for MCR500

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Our Quick-Connect Kits for the MCR500 offer a way to arrange your exhaust lines to make it efficient for your installer to connect to termination outdoors. Kits incorporate disconnects that allow you easy access to inspect your exhaust system and disassemble parts for easy and frequent cleaning.  

  • Our kits are designed for current models of MCR coffee roasters. If you have a previous generation model, contact us to get the correct kit. 
  • If you've already taken delivery of your roaster, some field measurements may be required to size your adapters.
  • Made in the USA
Layout Layout A

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Layout A

GeneralLayout requires owner to install two exhaust lines to termination. One 3” (8cm) vent line to accommodate roaster exhaust exiting from chaff collector and one 3” (8cm) exhaust line to accommodate cooling tray exhaust exiting from cooling tray fan.
When to use

- Thru-wall exhaust terminations where exhaust lines diverge (ie. high and low)
- Roasting areas with ceiling heights lower than what other Quick-Connect Kits require

End connection
Owner to connect directly to chaff collector and cooling tray fan. Short disconnect adapters are available for purchase if owner-provided venting does not offer a disconnect adapter. Contact Mill City Roasters.
Layout A benefitLower initial cost
Layout A drawbackMore complicated for installer on site which may result in higher overall installation cost 


Layout S

GeneralLayout requires owner to install two exhaust lines to termination. One 3” (8cm) vent line to accommodate roaster exhaust exiting from chaff collector and one 3” (8cm) exhaust line to accommodate cooling tray exhaust exiting from rear of roaster.
When to use

- Thru-wall exhaust terminations where exhaust lines run parallel.
- Thru-roof terminations that are not straight up through roof.
- Roasting areas with ceiling heights lower than what other Quick-Connect Kits require.

End connection
Short disconnects on each line to connect to owner-provided venting beyond chaff collector. 
Layout S benefit

- Dedicated lines for roaster exhaust and cooling exhaust reduce potential airflow issues
- Exhaust air can terminate thru-wall
- Short disconnects at each line to allow for cleaning.
- Lower ceiling height requirement

Layout S drawback
Two building envelope penetrations


Layout G

GeneralLayout requires owner to install one 4” (10cm) diameter exhaust line to accommodate both exhaust lines that have been ganged together in kit. 
When to use

Thru-roof terminations (straight up through roof).

End connectionEnd of kit includes a Transition Adapter to connect to owner-provided venting beyond kit.
Layout G benefit

- One exhaust line to termination required
- Fully removable clean-out sections above chaff collector & beyond cooling tray fan.
- Cooling tray fan shifted towards rear to allow for better access at right side of hopper.

Layout G drawbackRequires high ceiling and roof penetration

Layout A sizes & clearances


MCR500
Assembled size (w x d)

1’-9” x 3’-2” (0.52m x 0.96m)

Clearances required
Working clearance36” (1m) required at front & left side of assembly
Non-working clearance

6” (.15m) if perimeter is non-combustible. If perimeter is combustible, clearance to combustibles below will govern.

Clearance to combustibles*18” (.45m)
Combustible worktop surface clearanceRoaster installed using standard legs/feet may be installed on a combustible surface.
Minimum space required (w x d - includes combustible clearances noted above)

6’-3” x 7’-8” (1.88m x 2.32m)

Minimum ceiling height**7'-10" (2.28m)
Top of chaff collector**5’-2” (1.55m)

* If municipality allows, owners can use IMC/ICC Reduction Tables 308.4.2 to reduce clearance required to combustibles. 
** Dimensions assume roaster is installed on a 36 inch high worktop. Owner-provided venting beyond Quick-Connect Kits may require additional ceiling height. Verify with owner-provided venting specifications.

Layout S sizes & clearances


MCR500
Assembled size (w x d)

1’-9” x 3’-2” (0.52m x 0.96m)

Clearances required
Working clearance36” (1m) required at front & left side of assembly
Non-working clearance

6” (.15m) if perimeter is non-combustible. If perimeter is combustible, clearance to combustibles below will govern.

Clearance to combustibles*18” (.45m)
Combustible worktop surface clearanceComponents installed using standard legs/feet may be installed on combustible flooring.
Minimum space required (w x d - includes combustible clearances noted above)

6’-3” x 7’-8” (1.88m x 2.32m)

Minimum ceiling height**

7'-10" (2.28m)

Top of Quick-Connect Kit Layout S**

5’-8” (1.73m)

* If municipality allows, owners can use IMC/ICC Reduction Tables 308.4.2 to reduce clearance required to combustibles. 
** Dimensions assume roaster is installed on a 36 inch high worktop. Owner-provided venting beyond Quick-Connect Kits may require additional ceiling height. Verify with owner-provided venting specifications.

Layout G sizes & clearances


 MCR500
Assembled size (w x d)

2’-1” x 3’-2” (0.64m x 0.96m)

Clearances required
Working clearance36” (1m) required at front & left side of assembly
Non-working clearance

6” (.15m) if perimeter is non-combustible. If perimeter is combustible, clearance to combustibles below will govern.

Clearance to combustibles*18” (.45m)
Combustible worktop surface clearanceComponents installed using standard legs/feet may be installed on combustible flooring.
Minimum space required (w x d - includes combustible clearances noted above)

6’-7” x 7’-8” (2.01m x 2.32m)

Minimum ceiling height**8’-4” (2.54m)
Top of Quick-Connect Kit Layout G**6’-10” (2.05m)

* If municipality allows, owners can use IMC/ICC Reduction Tables 308.4.2 to reduce clearance required to combustibles. 
** Dimensions assume roaster is installed on a 36 inch high worktop. Owner-provided venting beyond Quick-Connect Kits may require additional ceiling height. Verify with owner-provided venting specifications.

Customer Reviews

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Steve Bannister
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To anyone thinking about whether to get this kit ... get it! I just recently purchased a MC 500 and I accidentally dropped some Tanzanian Peaberries in the cooling fan. The beans were sucked throughout the venting system. Fortunately, it took no time to snap apart the venting kit and clean everything out. This venting kit will also encourage me to clean out my venting more often, which will better guard against coffee sludge buildup. The kit is well worth the money for me.

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