Guatemala - Huehuetenango Waykan, Washed
$6.65 per pound
Sold in 10-pound bags
| Cupping Score | 83 |
|
Fragrance/Aroma |
Navel orange, toffee, dried cranberry, cherry soda, cocoa |
|
Acidity |
White wine, sweet tea, citric |
| Flavor/Nuances |
Shortbread, trail mix, honey-like, cooked apple, red grape, dried peach, lemon shortbread |
|
Sweetness |
Vanilla ice cream, sweet limeade |
|
Body/Mouthfeel |
Medium weight, silky |
|
Finish/Aftertaste |
White tea, clean |
This item typically leaves our Minneapolis warehouse within 1-2 business days of payment.
Sorry, no returns on coffee.
In our roastery
Because we use green coffees in so many different ways, we favor greens that are dynamic and adaptable. Coffees that taste fantastic across all roast levels on our toll roasting menu and will play a supportive role in one or more of our house blends. Guatemala is a versatile region that can enhance the variety of our offerings in many ways.
In your lineup
Keep it simple or mix it up. This coffee is perfect as a single origin or as a blend component. With a nice balance of sweetness, it's a safe coffee that's sure to please a crowd. Every sip is like saying hello to an old friend.
Lighter roast levels showcase tart citrus and mixed nuts. Move toward medium roasts, and notes of hot chocolate and sweet cream appear. Touching second crack will bring out bakers' cocoa and toasted nuts.
Use our Profile
RoastPATH® profile recorded on an MCR500 while roasting a 400 gram batch.
| 0:00 | 400°F | Charge |
| 1:41 | Turning Point | |
| 5:42 | Green < Yellow | |
| 9:33 | First Crack | |
| 11:55 | 391°F | Drop |
Origin: Guatemala
Region: Huehuetenango
Farm: n/a (regional blend)
Variety: Bourbon, Catimor, Caturra, Maragogype, Pache
Process Method: Washed
Altitude: 1400-2200 masl
RoastPATH® ID: CI320-A02-0854
About
Huehuetenango is located in Western Guatemala bordering Mexico. It is extremely diverse and known for producing some of the best coffees in Latin America due to its climate, altitude, water sources, and traditional varieties. A range of offerings come out of Huehuetenango, including chocolatey volume offerings and fruit-forward microlots.