Mill City Roasters'
Coffee Video Library
Roaster School Online - Ep #4 - Beyond First Crack
Join Joe and Dave for a lesson on what happens after first crack. Topic relevant Q/A session after if time allows. Test your roasting knowledge...
Focus on the Roast - Phase #1 - Winner Announcement
Join Dave and Nick as they present the 2016 Focus on the Roast finalists. We'll be sipping coffee, discussing what we've seen, and sharing information...
Roaster School Online - Ep #3 - First Crack
Join Joe and Dave for a discussion on first crack. Have your questions ready for the live stream, as we'll be doing a Q&A session...
Roaster School Online - Ep #2 - Drying/Yellowing
Joe brings us past TP in episode #1 and we're looking at the drying/yellowing phase of your roast. Test your roasting knowledge with our Roaster...
Roaster School Online - Ep #1 - Turning Point
A new format, a new topic, a turning point for both. Joe and Dave discuss turning point in a roast and how it can affect...
Coffee of the Month #12 - Learning your Roaster
Joe and Dave discuss how to begin on a new roaster. If you have any questions, feel free to ask in the comments below.
Coffee of the Month #12 - Learning your Roaster - Teaser
Join Dave and Joe for our 12th Coffee of the Month video. We'll be taking a look at the use, misuse, and overuse of roast...
Coffee of the Month #11 - What Is To Be Learned While You Groom the Roast
Let's spend some time post roast, examining and discussing tipping, scorching, uneven development, craters/divots, etc, . Dave and Joe share experiences and opinions after roasting...
Coffee of the Month #10 - Grading Green Coffee
Joe and Dave discuss the grading behind your green coffee scores and roasting a new Colombian green coffee offering. Shop: Green Coffee Learn with us: Education Programs...
Coffee of the Month #9 - Introduction to Sensory Analysis
Join Dave and Joe for a discussion on sensory analysis and how it's used in coffee roasting and cupping.
Coffee of the Month #8 - Intro to Blending: When, Why, and How
Join Dave Borton and Joe Marocco in a discussion of when, why, and how to blend coffee origins to create a sensational cup.
Coffee of the Month #7 - Fair Trade Organic (FTO)
Tryer tips and FTO discussion with Dave Borton, Joe Marrocco and guest host Jackson O'Brien from Peace Coffee.
Coffee of the Month #6 - Sulawesi, 500g, 5 Great Ways to Cup Coffee
Join Dave and guests for a 500g roast of our Sulawesi coffee of the month and 5 great ways to cup coffee.
Coffee of the Month #5 - Exploring Coffee Defects - Guest Host Derek Derek DeLaPaz
Guest host Derek De La Paz, head roaster at Peace Coffee, joins Joe and Dave in exploring roasted coffee bean defects and how to manage...
Coffee of the Month #4 - Roasting and the Use of Airflow & Cupping 101
Tony Querio of Spyhouse Coffee joins Joe and Dave for “cupping 101”. We’ll be roasting our Coffee of the Month, Kenyan, Gichugu Division, and going...