$60,000
Cut Sheet
Planning Guide
Certifications
Included with every roaster:
Specifications
| Dimensions | |
|---|---|
| Roaster Size (length x width x height): | 109 x 54 x 104 in (2779 x 1370 x 2644 mm) |
| Roaster Weight: | 3,060 lb (1388 kg) |
| Chaff Collector Size (diameter x height): | 27.5 x 78.25 in (700 x 1988 mm) |
| Chaff Collector Weight: | 200 lb (90.72 kg) |
| Cooling Fan Size (length x width x height): | 18.25 x 22 x 26.5 in (463 x 558 x 673 mm) |
| Cooling Fan Weight: | 90 lb (40 kg) |
| Drum Construction: | Double-walled Drum, 430 Stainless Steel, Welded |
| Drum Size (diameter x length): | 39.5 x 35.75 in (1002 x 910 mm) |
| Cooling Tray Size (diameter): | 47.5 in (1206 mm) |
| Capacity/Output | |
| Batch Size: | 5 - 30kg |
| Average Roasting Time: | < 15 minutes |
| Production: | 198 lb/hr, 1584 lb/day (90 kg/hr, 720 kg/day) |
| Power | |
| Roaster: | Three Phase 220V, 20A, 50-60Hz |
| Drum Motor: | 1500W |
| Exhaust Fan Motor: | 750W |
| Cooling Fan Motor: | 2200W |
| Cooling Tray Stirring Motor: | 750W |
| Gas | |
| Fuel Type: | LP Gas -or- Natural Gas |
| Max BTU: | 205,000 |
| Burner Control: | Manual Valve |
| Gas Connection: | 1/2” NPT |
| Gas Pressure Required: | LP Gas: 7” of water column | Natural Gas: 11” of water column |
| Gas Orifices: | LP Gas: 0.7 mm (installed at factory) | Natural: 0.9 mm (see conversion/installation instructions) |
| Max Gas Usage: | 6.17 lb/hr (2.8 kg/hr) |
| Exhaust | |
| Typical Roaster Exhaust High Temp: | 400°F - 450°F |
| Typical Chaff Collector Exhaust High Temp: | 300°F |
| Typical Cooling Tray Exhaust High Temp: | 180°F |
| Max Exhaust: | 1935 CFM |
| Exhaust Venting Type Required: | Class III, Positive Pressure |
| Data Logging | |
| USB Logging Interface: | Phidget 1048 |
| Logging Thermocouples: | BT, ET, Incoming Air |
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