The Mill City Blog
News & Notes
Bestslope Coffee featured on Daily Coffee News
Jen Zeuner and Anne Keller of Fruita, Colorado, are drawn to adding value to their local community through business. The pair previously opened Hot Tomato...
Nudge Coffee featured on Belleville News-Democrat
Trevor and Christina Leach met performing at local coffee shops around upstate New York, enhancing their love for both music and coffee. Nudge Coffee was...
Goodman Coffee Roasters featured in Daily Coffee News
A wide selection of origin-specific coffees are available at Goodman Coffee Roasters, co-owned by neighbors Ian Goodman and Aric Annear. As neighbors, they began hobby...
Red Light Roastery featured in Daily Coffee News
The only roastery located in Hot Springs, Arkansas is growing rapidly. Established in the summer of 2015, Red Light Roastery has graduated from a 1...
Roasting Beyond Basics
Rate of Rise, Roasting 102 Now that you have fully mastered Roasting 101, let’s move on to roasting with attention to rate of rise....
Coffee Varieties and Their Lineage
Today, we cupped a Papua New Guinea which will go on sale 12/22/15. It has a “San Ramon” variety, one which I have never heard...
Great Blend!
Been doing a great deal of roasting with potential customers. Blended some Carmo de Minas (70%) with the Ethiopian Yirge Bereti (30%) in our Technivorm....
Tiny House featured on Daily Coffee News
Tiny House Coffee Roasters, located in Austin, Texas, was formed after its founders spent time stationed in Nigcaragua volunteering for the Peace Corps. There, founders...
Learning to Cup and Evaluate
I am a big advocate of cupping within a group. Nothing improves cupping and evaluation skills like building on one another’s abilities and palates. Find...
"Evaluating" vs. Standard Cupping
I have long maintained (with little chorus support) that when making decisions about purchasing greens for sale/distribution, brewing and sitting with a coffee is superior...
"A Love Affair with Coffee" - Rob Boyer
The following is from our 1st place finalist in Focus on the Roast, Rob Boyer of ‘A Love Affair of Coffee’. The inception of ‘A...
Soil Management - Coffee Farmers Look Beyond Rust
For those of you interested in greens, long down the road, take time to read an excellent article on soil management from Daily Coffee News....
Starting a Business in Coffee
Adam Moore bought one of our 1K roasters and sent along some introduction thoughts. Adam has agreed to “think aloud” and discuss how he approached...
Cook's Illustrated Weighs In on Gear
As an avid reader of Cook’s, I found their ideas on necessary coffee gear a good read. It’s great to see them raising the bar....
Great Latte Art, eh?
My homeroaster group convened in Seattle for the SCAA convention. We stayed at a bud’s home and had a latte art throwdown. The judge had...
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